Food & Nutrition

Hot lunch is produced on site and served daily with salad and fresh fruit. Substitute options are always available including: bagels with a variety of spreads, yogurt, chicken nuggets, pasta, and a choice of sandwiches.

We serve a healthy morning snack and an afternoon treat of ice cream or ice pops every day. Lunch is eaten in our indoor dining hall.

Our kitchen can accommodate most food allergies and dietary restrictions. We are nut aware. Please call the office at 516-621-8777 to discuss specifics with our directors.

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